コース詳細

Seasonal Chef Special Course 16,500 yen (March 1st to April 30th)

Seasonal Chef Special Course 16,500 yen (March 1st to April 30th)

16500 yen(税込)

A separate 10% service charge will be charged.Cancellations made 3 days in advance will be charged 100%

  • 8品
  • 2名

Please enjoy our exquisite cuisine for special occasions or to entertain loved ones.

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Appetizer: Assorted seasonal vegetables

《Sashimi》 Assorted seasonal premium sashimi

《 Main dish 》 Specially selected Wagyu beef sirloin grilled on a copper plate

Grilled spiny lobster on a plate

Shark fin chawanmushi (steamed egg custard)

Meal: Golden-eyed snapper rice cooked in a clay pot

"Tomowan" Clear soup

《 Water Dessert 》 Assorted seasonal desserts

予約可能時間
11:30~20:30
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 20:00 3 days before your visit

2026/03/02 更新