Spring Kaiseki Course 6,600 yen [March 1st to April 30th]

コース詳細

6600 yen(税込)

A separate 10% service charge will be applied.

A kaiseki course using seasonal ingredients! *Photo is for illustrative purposes only.

Appetizer Assortment of seasonal vegetables

Sashimi Assortment of seasonal sashimi

Grilled silver cod marinated in Saikyo miso

Hot bowl of seafood chawanmushi

Deep fried shrimp and spring vegetable tempura

Meal: Bamboo shoot rice and pickles

Tomowan Green Laver Soup

Dessert: Kinako Warabimochi

2026/03/02 更新