Course details
Seasonal Special Chef Deluxe Course 22,000 yen (May 1st to June 30th)

22000 yen(Tax included)
A separate 10% service charge will be charged.Cancellations made 3 days prior will incur a 100% cancellation fee.
- 8items
- 2persons-
Please enjoy our exquisite cuisine for special occasions or to treat loved ones.
Course menu
Appetizer/Assorted seasonal vegetables
Sashimi / Live spiny lobster (whole)
Main dish: Specially selected Wagyu beef Chateaubriand grilled on a copper plate
Grilled dish/ Fresh abalone steak
Hot Bowl / Chawanmushi with Shark Fin
Meal: Red snapper rice cooked in a clay pot with pickles
Tomewan / Lobster miso soup
Dessert/ Assortment of seasonal desserts
- Reservation reception time
- 11:30~20:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 3 days before your visit
2025/04/23 update