Course details

Early summer special course meal 10,000 yen [May 1st to June 30th]

11000 yen(Tax included)

An additional 10% service charge will be charged.Cancellations on the day will be charged 100% and cancellations the day before will be charged 50%.

  • 8items
  • 2persons-

A multi-course meal using seasonal ingredients.Depending on the season, the content may change.

Course menu

Appetizer Assortment of seasonal vegetables

Sashimi: Assortment of special seasonal sashimi

Small pot Wagyu beef shabu-shabu

Grilled sea bass with green plum and salt-grilled young sweetfish

Deep-fried conger eel

Meal: Unadon (grilled eel on rice) and pickles

Tomowan Clear Soup

Dessert: Coffee jelly with seasonal fruits

Reservation reception time
11:30~20:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 the day before your visit

2025/04/23 update